The city of Cardiff has been granted a Gold Sustainable Food Places Award, recognising the success of its joined-up approach to building a sustainable and healthy food system.
The Cardiff Met catering team has retained the maximum three star rating from the Sustainable Restaurant Association (SRA).
This Sustainable Food Places event, held in Westminster on the 13th November, is set to showcase their networks’ 110+ food partnerships’ nations-wide locally-powered solutions to health inequalities, our struggling economy, and our response to the global climatic crisis.
An initiative, which aims to make healthy, planet-friendly fruit and veg more accessible and affordable for everyone – especially those facing low incomes and health inequalities – is expanding as it enters the next phase of its development.
Food Cardiff believes that the food we eat has a huge impact on life in Cardiff – not just on people’s health, but on communities and businesses, individual farmers and growers, and the environment too.
Our ambitious new strategy sees Cardiff becoming one of the most sustainable food places in the UK.
We need everybody living, working or visiting Cardiff to be involved
Together we can make a big difference, so get involved.
